The U.S. Consumer Product Safety Commission wants you to cook up safety this holiday season and to that end, they've used U.S. taxpayer dollars to produce the following instructive 3 minute, 42 second-long video demonstrating how to take two potentially dangerous or disastrous situations that you may face while cooking this Thanksgiving and make them worse - one indoor and one outdoor. For connoisseurs of U.S. government-produced safety videos, the frozen turkey is carefully deployed into the fully heated "outdoor" deep fryer at the 52 second mark....
It's Thanksgiving. Let's be careful out there.